Michelin - eating out in pubs - 2007

The Michelin guide for "eating out in pubs" their "Good food in informal surroundings" 2007 guide has The Sugar Loaf Inn as a new entry!

The Guide reads:

"The nearby railway station of Chalfont and Latimer once disgorged thirsty commuters to the Sugar Loaf Hotel, a classic 30's hostelry. Rundown at the turn of the millennium, it's now evolved into a vibrant establishment in a very attractive part of the world; the Chilterns form a leafy backdrop and the popular Chess Valley isn't far away. Despite the extensive refit, the interior is surprisingly characterful: the original oak-panelled walls have been given prominence; while wood floors, moody lighting and blinds help create a distinctive gastro feel. There's a good mix of contemporary and original furniture, typified by polished tables and rustic back chairs.
Cooking is fresh and unfussy with a modern British edge: the menu is quite concise, but all the better for it, with shanks of local lamb, risotto and heat-warming puds getting the diners vote. Keen, attentive and well meaning service."